Smoked Salmon Portions – Ready to Eat
Lightly smoked salmon portions, mild flavor and ideal for HORECA or retail markets.
Export-ready | B2B Wholesale | MOQ: 1 Container (FCL)
Export Specifications
100g / 200g / 500g portions
18 months frozen / 21 days refrigerated
-18°C (Frozen) or 0-4°C (Refrigerated)
Sea Freight (Frozen) or Air Freight (Chilled)
Cold-smoked, sliced ready-to-serve
Puerto Montt, Chile
Ship frozen for maximum shelf life. Thaw to refrigerated (0-4°C) for retail display with 21-day window.
Vacuum Packed Ready‑to‑Eat
1 Container (FCL)
Chile – Patagonia
Smoked Portions
ABF
ASC
BAP
Compliant for EU, UK, Asian & Middle East imports
Export Information
- Loading Port: Puerto Montt, Chile
- Air & sea freight supported
- Documentation: Health Certificate, COO, Packing List included
- Regular exports to EU, UK, Asia & Middle East
Perfect for foodservice and specialty markets.
B2B Export Inquiries Only | Minimum Order: 1 Container (FCL)
