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Atlantic Salmon – Whole Fresh (Air Freight)
Whole Fresh

Salmo Salar (Atlantic Salmon)

Atlantic Salmon – Whole Fresh (Air Freight)

Chilean Export Supply

Premium whole fresh Atlantic salmon for sashimi-grade applications and high-end restaurants. Air freighted to preserve ultimate freshness.

Export-ready | B2B Wholesale | MOQ: 500 kg (Air Freight)

Export Specifications

Size Range4-6 kg / 6-8 kg per fish
Shelf Life10-14 days from processing
Storage Temperature0-2°C (Chilled)
Recommended TransportAIR FREIGHT ONLY
PreparationHOG (Head-On Gutted) / HO (Head-Off)
Loading PortPuerto Montt, Chile
Importer Storage Guide

Maintain 0-2°C. Arrives within 2-3 days via air. Buyer receives with 7-10 days remaining shelf life for immediate distribution.

Packaging

Fresh (Chilled) / EPS Boxes

Min. Order

500 kg (Air Freight)

Origin

Chile – Patagonia

Format

Whole Fresh

Certifications
ABF (Antibiotic Free)
ASC
BAP

Compliant for EU, UK, Asian & Middle East imports

Export Information

  • Loading Port: Puerto Montt, Chile
  • Air & sea freight supported
  • Documentation: Health Certificate, COO, Packing List included
  • Regular exports to EU, UK, Asia & Middle East

Premium product for Japanese sashimi market, European fine dining, and luxury retail.

B2B Export Inquiries Only | Minimum Order: 1 Container (FCL)

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